Beach House is a restaurant in Anglet that is exactly what it says it is. Founder and co-owner, Christian Lupo Salchegger came up with the idea to turn a private ocean-front house into a dining experience unlike any other. The space is complete with a dining room, kitchen, luxury garden, swimming pool, and bar. At Beach House, expect a worldly cuisine, inspired by Lupo’s countless trips and his desire to use local produce in everything it serves.
Get a copy of Issue 002 to read more about Beach House and other places to check out if you’re in the Southwest of France.
Photographs by Mathieu Hemon